Guide to Wellness

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Coconut Whipped Cream

  • 2 cans of coconut milk
  • 1 teaspoon vanilla
  • 1 tablespoon real maple syrup
  1. Chill the coconut milk in the cans overnight in the refrigerator
  2. Remove just the cream from the 2 cans and add to a blender
  3. Add vanilla and maple syrup
  4. Whip in blender
  5. Store in refrigerator