Guide to Wellness

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potato-salad-no-mayoA Healthier option for potato salad.

Potato Salad – No Mayo

  • 1 1/2 cups of Greek yogurt
  • 2 cucumbers seeded and diced
  • 2 tablespoons of fresh dill chopped–keep 1 for later
  • 1/2 lemon-juiced
  • 1/2 teaspoon garlic powder- could use fresh garlic (I didn't have any)
  • 1-2 lbs of red potatoes
  • 2 tablespoons green onions -chopped
  • Salt & Pepper to taste
  1. Take the Greek yogurt, cucumbers, 1 tablespoon fresh dill, lemon juice, garlic powder and mixed in a food processor or blender. Pulse a couple times to mix
  2. Pour in bowl and refrigerate for at least an hour.
  3. Clean and cube red potatoes.
  4. Bring salted water to a boil. Add potatoes for about 7 to 10 mins. Watch closely, you want the potatoes to be a little firm.
  5. Drain potatoes and let them cool.
  6. Mix cucumber/yogurt dressing with potatoes.
  7. Stir in green onions and extra dill (I love dill so I add a lot, if you aren’t as big of fan, you can leave this step out).
  8. Season with salt & pepper. Refrigerate and then enjoy!