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simple curry recipe

Simple Curry Recipe

Course Main Course


Curry Base

  • avocado oil
  • 1 small onion sliced
  • 1-2 red / yellow / orange bell pepper sliced
  • 1 tbsp minced garlic
  • 1 tbsp minced ginger
  • 2 tbsp red curry paste
  • 1 can full fat coconut milk
  • salt


  • 1 lb protein or additional vegetables (chicken, shrimp, broccoli, mushrooms, additional peppers are just some ideas)
  • 2-4 cups leafy greens (bok choy, kale, spinach are great options)

Optional Sides

  • riced cauliflower
  • rice
  • rice noodles
  • quinoa


Create the Base

  • Saute the onions andpeppers in the avocado oil for approx 5-10 mins.
  • Once slightly softened,add the garlic and ginger and mix into the peppers.
  • Saute for only about a min.
  • Add the red curry paste and mix to coat the vegetables.
  • Add the coconut milk and mix together.


  • At this time you can add your cooked protein.
  • With this base you can add additionalvegetables and simmer until vegetables are softened.
  • Add greens and mix towilt.